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Snacks and Meals 

At Les Enfants meal times are happy, social occasions  where children are encouraged to develop good eating habits and table manners, assisting in preparing their tables for lunch and using cutlery. Our children are also encouraged in the use of good etiquette and personal hygiene.

All snacks and meals, along with drinks are provided for weaned children and are carefully planned to ensure that they receive a healthy, nutritious and well balanced diet. We also cater for children with special dietary  requirements (within reason). Fresh fruit and milk are also offered as part of their stable diet. After every meal, the children who are old enough brush their teeth with toothbrushes supplied by the Oral Health Project, as advised by our dental hygienist.

We would ask parents of  babies who are not yet milk-weaned  to provide ready prepared bottles which will be stored and used as required.  

Snacks & Meals are served at the following times:

Breakfast: 8:00am-9:00am

Morning snack: 10:00am-10:15am

Lunch: 12:00am-12:30pm

Afternoon Snack: 3:00pm-3:15pm

We do not provide an evening meal for children, if you would like to provide a home-prepared meal and assist your child with their evening meal if you would like to provide your own.




Selection of assorted branded breakfast cereals, fruit, yoghurt, toast, milk or water


Fresh fruit or salad vegetable platters, milk or water


One of the following, with a drink of milk or water:

scones & jam, croissants, crackers/oatcakes & cheese, oaty flapjacks, fairy cakes, bagels & cream cheese

(afternoon snacks are often baked by the children during the morning session or early in the afternoon session)



MONDAY: Roast Chicken, Baby Boiled Potatoes & Mixed Vegetables, Banoffee Trifle.
TUESDAY: Organic Carrot & Turnip Soup, Oven Baked Rolls with Choice of Filling.
WEDNESDAY: Macaroni Cheese & Garden Peas, Strawberry Pavlova.
THURSDAY: Mild Chilli Con Carne, Rice & Tortilla Chips, Fruit Salad & Ice Cream.
FRIDAY: Sausage & Bean Cowboy Pie, Jam Roly Poly & Custard.



All meals are served with a choice of milk or water. Fresh fruit or yoghurt are available as alternatives to soup or pudding. A vegetarian option is available on request.

Our menus are planned using official Nutritional Guidlines for Early Years Settings